Archived posting to the Leica Users Group, 1999/10/06
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Anthony raises an interesting point: why do US travelers to Europe adopt the techniques of professional photographers traveling to the Artic with respect to film? I confess that I am as guilty of this as many others, in that I lug (nice touch, eh?) large quantities of film to Europe when I travel there. Perhaps I never really questioned this since the common wisdom is that US travelers should take unexposed film to Europe and exposed, but undeveloped film, back to the US. But why? It is true that film is more expensive in Europe than in the US (but most things are), but we don't take our own food. Although I have to disappoint Anthony on one matter: I do pack two pounds of coffee with me when I go. Coffee in France is good, but expensive for us 10 cup a day types. (I won't go into the quality of coffee in England) Can other seasoned travelers tell me why (aside from the slight increase in expense) I should not buy film in Europe and have it developed there? I can get negatives only processing and I suspect that slides may be better done in Europe since they shoot more of them than we do in the US. I should point out that I usually am in Europe for three weeks at a time and stay in one or two countries for the entire trip. I rent an apartment or cottage and travel around by train or bus. So I do have time to have film developed. And yes, there will be the "first and last day" problem (I will carry film for the first day shooting and will carry the last days film back to the US for processing), but that is not such a big deal. So, are there any compelling reasons to carry large quantities of film to Europe and back under the circumstances I've described? rp johnson