Archived posting to the Leica Users Group, 2003/02/26
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Jerry-- Okay, that doesn't sound too bad. But those Norwegians are pretty tough, so I might not be up to the task. Is Akvavit a bit like Aqua Vitae? Yes, Japanese food. Delish! Are you a sushi fan? Kit - -----Original Message----- From: owner-leica-users@mejac.palo-alto.ca.us [mailto:owner-leica-users@mejac.palo-alto.ca.us]On Behalf Of Jerry Lehrer Sent: Wednesday, February 26, 2003 4:04 PM To: leica-users@mejac.palo-alto.ca.us Subject: Re: [Leica] Sweet Tea, now catfish Kit It tastes like re-constituted dried salt cod, served in a creamy, onion flavored sauce (Béchamel). Nothing objectionable. And the only thing getting "hammered" is the Norwegian who drank too much akvavit, not the cod. For me, I prefer Japanese food. Jerry Kit McChesney | acmefoto wrote: > Jerry-- > > What does it taste like, exactly? Not a cross between Scotch and sex? ;-) > > K. > > NO ARCHIVE ;-) > > -----Original Message----- > From: owner-leica-users@mejac.palo-alto.ca.us > [mailto:owner-leica-users@mejac.palo-alto.ca.us]On Behalf Of Jerry > Lehrer > Sent: Wednesday, February 26, 2003 3:15 PM > To: leica-users@mejac.palo-alto.ca.us > Subject: Re: [Leica] Sweet Tea, now catfish > > LUGers > > It is not nearly as bad as Geir makes it seem. It's a traditional Norsk > dish, served with boiled potatoes. The Akavit and beer are not bad either. > > Jerry > > Geir Bugge-Olsen wrote: > > > Lutefisk is made from dried cod or "lange"i do not know the english word > for this fish,it in the cod family.The cod is dried in open air and later > put in water with"Kaustisk soda"I do not know the english word for this as > well.It is the opposit of acid and after put in water for some time so the > "lut" is gone.It is then cocked in water and served with white sauce or > beacon fat and in Norway with akevit and beer.The only thing i like is the > beer. > > Geir > > PS. dried cod is very good to eat raw if you beat it with a hammer to it > is soft. > > ----- Original Message ----- > > From: "Kit McChesney | acmefoto" <kitmc@acmefoto.com> > > To: <leica-users@mejac.palo-alto.ca.us> > > Sent: Wednesday, February 26, 2003 4:16 PM > > Subject: RE: [Leica] Sweet Tea, now catfish > > > > > Yes, isn't Lutefisk a type of cod dried in lye? My biz partner is a > Swede, > > > and she's had it, but I've never seen it ... Yikes! > > > > > > k. > > > > > > -----Original Message----- > > > From: owner-leica-users@mejac.palo-alto.ca.us > > > [mailto:owner-leica-users@mejac.palo-alto.ca.us]On Behalf Of Geir > > > Bugge-Olsen > > > Sent: Wednesday, February 26, 2003 12:11 AM > > > To: leica-users@mejac.palo-alto.ca.us > > > Subject: Re: [Leica] Sweet Tea, now catfish > > > > > > > > > And what is Luddefisk? > > > If it is what i think Lutefisk a Norwegian or Swedish dried fish you > sure > > > need a lot of some strong fluid! > > > Geir > > > > > > For that matter, the one time I was exposed to Luddefisk I found it > > > > delightful, though I believe I'd had far too much Lagavulin at the > time. > > > > > > > > > > > > -- > > > To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html > > > > > > -- > > > To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html > > > > > > > > > > > > > -- > > To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html > > -- > To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html > > -- > To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html - -- To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html - -- To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html