Archived posting to the Leica Users Group, 2006/03/10
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]On 3/10/06 9:30 AM, "Joe Leung" <jcyleung8@shaw.ca> typed: > To all who will attend: > > There is Chinese restaurant in Kerrisdal on W 41st Ave. (behind London > Drugs) that will meet the criteria. Please send you feedbacks to Greg. > > Regards, > > Joe L. All this farily new on the scene fancy food from Thailand. Vietnam was very exotic when it first hit. Now Korea food has hit this neighborhood and before of course Japanese, (which I can have at least once a week, Sushi kind of stuff). Its getting hard to find Chow Mein any more. Or Peking duck hanging in the windows or on my plate, But there's a time when a man wants good old fashioned Chinese-American food minus MSG and you shouldn't have to ask. And not one of those florescent sweet and sour shrimp tourist sucker places either. You think you're going to find that drek in China?!!:) Its like looking for spaghetti and meatballs. Everything's going Nouveaux cuisine. They want you to eat peanuts and chicken on your pizza and no spaghetti and no garlic rolls. And I'm not ordering Wonton Noodle Soup in a Thai restaurant. Mork from New York Mark Rabiner Photography Portland, OR Leaving OR May-Day for the NY, CT, RI, MA area. Brooklyn