Archived posting to the Leica Users Group, 2012/06/23
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]Thanks you, Lluis Yes, we like gazpacho very much. I am not familiar with salmorejo but I already have some recipes pulled up! Ken On 6/23/2012 9:10 AM, Lluis Ripoll wrote: > Nice Ken! > > Do you know the Spanish "Gazpacho", I suppose very similar to this > one, is a cold soup from Andalucia in the South of Spain, another > variety, quite different is SALMOREJO but I can't explain it... > > http://en.wikipedia.org/wiki/Salmorejo > > Cheers > Lluis > > > > > El 22/06/2012, a las 23:59, Ken Carney escribi?: > >> Susan made tomato soup last night, probably the best I ever had. >> Tomatoes and basil from her garden, plus onions and other stuff. The >> recipe was for four but we killed it. >> >> http://gallery.leica-users.org/v/kcarney/_MG_9651-Edit.jpg.html >> >> C&C welcome as always. I know, a real photographer would have wiped >> the bowl where I tilted it while setting it down. >> >> Ken >> >> _______________________________________________ >> Leica Users Group. >> See http://leica-users.org/mailman/listinfo/lug for more information > > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information >