Archived posting to the Leica Users Group, 2001/11/12
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]<< This little bacteria factory sounds dangerous at room temperature! I'd refrigerate my loupe! :) A custardlike food with a tart flavor, prepared from milk curdled by bacteria, especially Lactobacillus bulgaricus and Streptococcus thermophilus, and often sweetened or flavored with fruit. [Turkish yo]urt.] >> Something a Jobo processing bath does well making, when not in use tempering chemicals for developing Leica negs and chromes (on topic). :-) Sam Kennard - -- To unsubscribe, see http://mejac.palo-alto.ca.us/leica-users/unsub.html