Archived posting to the Leica Users Group, 2002/02/26

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Subject: Re: [Leica] New Chicken Recipe
From: Adam Bridge <abridge@idea-processing.com>
Date: Tue, 26 Feb 2002 16:34:24 -0800

Somehow I thought you'd enjoy this image.

Adam

On 2/26/02 at 10:14 AM, mark@markrabiner.com (Mark Rabiner) thoughtfully wrote:

> BAKED STUFFED CHICKEN
> 1 6-7 lb. chicken
> 1/2 cup melted butter
> 1 1/2 cups stuffing
> 1 cup uncooked popcorn
> salt/pepper to taste
> Preheat oven to 350 degrees. Brush chicken well with melted butter.
> Add salt and pepper. Fill cavity with stuffing and popcorn. Place in
> baking dish, place in the oven.
> Listen for popping sounds. When the chicken's ass blows the oven door
> off and the chicken flies across the room, it's done.
> 
> 
> Mark Rabiner
> Portland, Oregon USA
> http://www.markrabiner.com
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