Archived posting to the Leica Users Group, 2006/12/03
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]In a message dated 12/3/2006 8:30:26 P.M. Central Standard Time, jayanand@gmail.com writes: Sonny, That food looks greasy! Nice shots. Cheers Jayanand Thanks for the comment, the boudin is ground lean pork, and spices, mixed with rice and stuffed as a sausage, then it is slow grilled,so most of the fat is rendered away. http://www.sonc.com/CF_06/pages/Christmas_Fest_06007.htm http://tinyurl.com/ydzquw The scallops wrapped with bacon are also grilled, and it takes a little balance to make sure the bacon is crispy and the scallops not cooked to mush. It probably has a fairly high fat content, but it certainly isn't greasy http://www.sonc.com/CF_06/pages/Christmas_Fest_06006.htm http://tinyurl.com/selts Regards, Sonny http://www.sonc.com Natchitoches, Louisiana Oldest continuous settlement in La Louisiane ?galit?, libert?, crawfish