Archived posting to the Leica Users Group, 1998/09/28
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]On Mon, 28 Sep 1998, Martin V. Howard wrote: > Bill Erfurth wrote: > > > > A Leica consist of cold meats, cheeses, yogurt, hard rolls and > > assorted breads, soft boiled eggs you eat out of the shell and juice. > > Everything is fresh. No additives...no preservatives. > > > > I live in Sweden: We even get red dots on our fresh eggs. No kidding. > > It's a mark of quality ;) > > M. > > -- > Martin V. Howard, Application Systems Laboratory, | > Dept. of Comp. & Info. Sci., Linkoping University, | Just "DOHH" it! > SE-581 83 Linkoping, Sweden. Tel +46 13 282 421, +----------------+ > Fax +46 13 142 231; marho@ida.liu.se; www.ida.liu.se/~marho > My mother taught me that the red dot was a blood spot--not quality. This reminds me of the Salmon story. Years ago a fish company discovered that consumers were used to eating only pink salmon. They had canned white salmon (or nearly white). Nobody would buy the product, until the ad agancy became involved. They advertised that this salmon was the only salmon guaranteed not to turn pink in the can. Have a nice day. Ed