Archived posting to the Leica Users Group, 2012/06/23

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Subject: [Leica] amateur food photography
From: lluisripollquerol at gmail.com (Lluis Ripoll)
Date: Sat, 23 Jun 2012 16:10:17 +0200
References: <4FE4EADE.3030007@cox.net>

Nice Ken!

Do you know the Spanish "Gazpacho", I suppose very similar to this  
one, is a cold soup from Andalucia in the South of Spain, another  
variety, quite different is SALMOREJO but I can't explain it...

http://en.wikipedia.org/wiki/Salmorejo

Cheers
Lluis




El 22/06/2012, a las 23:59, Ken Carney escribi?:

> Susan made tomato soup last night, probably the best I ever had.  
> Tomatoes and basil from her garden, plus onions and other stuff. The  
> recipe was for four but we killed it.
>
> http://gallery.leica-users.org/v/kcarney/_MG_9651-Edit.jpg.html
>
> C&C welcome as always.  I know, a real photographer would have wiped  
> the bowl where I tilted it while setting it down.
>
> Ken
>
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Replies: Reply from kcarney1 at cox.net (Ken Carney) ([Leica] amateur food photography)
In reply to: Message from kcarney1 at cox.net (Ken Carney) ([Leica] amateur food photography)