Archived posting to the Leica Users Group, 2003/11/11

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Subject: Re: [Leica] FOOD: squash
From: Dante Stella <dante@umich.edu>
Date: Wed, 12 Nov 2003 01:41:31 -0500
References: <b02000301-1031-399C56C614C211D89AC7003065F48752@[10.0.1.2]> <2147483647.1068584478@[192.168.0.2]> <3FB1C873.1070208@rhodos.dk>

Quick, everybody - ship all of the acorn squash to Denmark!

On Nov 12, 2003, at 12:43 AM, RUBEN BLĘDEL FORLAGET RHODOS wrote:

> what is acorn squash ?
>
> Brian Reid wrote:
>
>>
>>
>>> I don't know who posted the note about cooking acorn squash with 
>>> butter and orange but we did that tonight and it was FABULOUS. Now 
>>> we're wondering about adding a bit of crushed fresh cranberries...
>>
>>
>> That was me.
>> I don't find that cranberries enhance acorn squash, though you might 
>> feel differently. I like to add capers, or sprinkle toasted Asian 
>> noodles on the baked squash, but never both at the same time.
>>
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____________
Dante Stella
http://www.dantestella.com

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Replies: Reply from RUBEN BLĘDEL FORLAGET RHODOS <ruben@rhodos.dk> (Re: [Leica] FOOD: squash)
In reply to: Message from Adam Bridge <abridge@mac.com> ([Leica] FOOD: squash)
Message from Brian Reid <reid@mejac.palo-alto.ca.us> (Re: [Leica] FOOD: squash)
Message from RUBEN BLĘDEL FORLAGET RHODOS <ruben@rhodos.dk> (Re: [Leica] FOOD: squash)